If I could only eat one meal for the rest of my life it would be macaroni cheese. It's my favourite meal by far, it's simple easy and comforting. There's nothing better on a chilly winter evening.
Serves two as a main or four as a side dish
1 tablespoon flour
1 large knob of butter
300ml whole milk
100g grated mature cheese
Combine 1 tablespoon of plain flour and a knob of butter in a pan until it becomes a paste
Add the milk and simmer
Slowly add the grated cheese while stirring
Stir in the macaroni
I'm sharing this recipe today because Colliers Welsh Cheese are running a recipe competition to create a recipe using their cheese. This macaroni cheese recipe is an old faithful, I love it!